The Wisconsin State Fair Butter and Cheese Contest was held last Friday with over 300 entries. The winner will be celebrated on August 5th at the Wisconsin State Fair's Blue Ribbon Cheese and Butter Auction.From what I can tell, the winner's are not yet made public, but there's a list of "top entries" for each category on the Wisconsin Ag site. The cheeseries I recognize are Chalet Cheese Co-o (maker of the new Liederkrantz!) a top entry for both swiss and smeared ripe cheese, and The Crave Brothers (who made our cupcake cheese), which is top for open class- soft and spreadable cheese. Carr Valley, which supplies goat cheese for Madison Sourdough's cafe's, is at the top of sheep and mixed milk cheese.
Click here for the full list of top entries... whatever that means!
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